Cooking Class with Guest Chef Laurie

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Join Zero Restaurant + Bar on Sunday, October 28th for the ultimate cooking class with guest Chef Laurie Erickson! Chef Laurie has over 30 years of professional experience and has been named “Best Private Chef” in Charleston. For $150, tickets include a 3-course menu of Sesame Meringue Shrimp, Zucchini Wrapped fish and Autumn Fruit Consommé — plus wine pairings.

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Food for Thought
Cooking Classes at Zero George

For the ultimate in Charleston cooking classes, gather round our professional demonstration kitchen to watch our chefs in action. For more information or to book a class today, call 843.817.7900.