Zero Restaurant Signature Dinner
Zero Restaurant + Bar is hosting a sold-out Signature Dinner on March 1, 2018, during Charleston Wine + Food’s annual festival. Executive Chef Vinson Petrillo will collaborate with Chef Steven Satterfield of Miller Union, in Atlanta, GA. This New-American dining experience will feature a farm fresh southern-accented menu served up in our decadent hotel eatery. Exceptional flavors will be exquisitely plated alongside perfectly paired wines.
This event is sold out, but be sure to check out Charleston Wine + Food’s full schedule of events.