Vinson Petrillo: Zero George Street
“It has taken a long time to call myself a ‘Chef’. Truly being a Chef is being able to be yourself .
“It has taken a long time to call myself a ‘Chef’. Truly being a Chef is being able to be yourself .
For the ultimate in Charleston cooking classes, gather round our professional demonstration kitchen to watch our chefs in action. For more information or to book a class today, call 843.817.7900.