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Chef Vinson Petrillo and his team turn out a hyperseasonal and beautifully plated tasting menu from the tiny 110-square-foot kitchen, which also doubles as the hotel lobby.
Chef Vinson Petrillo and his team turn out a hyperseasonal and beautifully plated tasting menu from the tiny 110-square-foot kitchen, which also doubles as the hotel lobby.
For the ultimate in Charleston cooking classes, gather round our professional demonstration kitchen to watch our chefs in action. For more information or to book a class today, call 843.817.7900.