Guest Chef Dinner with Jeffrey Stoneberger

Chef Jeffrey Stoneberger joins Executive Chef Vinson Petrillo in the kitchen at Zero Restaurant + Bar on November 15, 2017. Stoneberger has graced some of the country’s most highly praised kitchens, including San Francisco’s Saison and Washington D.C.’s AGGIO, but his latest is a solo project. He is the chef and owner of Charleston pop-up restaurant 2Nixons. The nontraditional ramen restaurant features Japanese and Korean inspired cuisine. Petrillo and Stoneburger’s menu will incorporate caviar, truffles, and foie gras.


This event is $145 per person. Purchase tickets here.

Food for Thought
Cooking Classes at Zero George

For the ultimate in Charleston cooking classes, gather round our professional demonstration kitchen to watch our chefs in action. For more information or to book a class today, call 843.817.7900.