
Join us on Sunday, November 14th at 6 PM to enjoy a cocktail reception while listing to a performance by vocalist Zandrina Dunning, and then take a seat for a multi-course dinner with wine pairings created by Executive Chef Vinson Petrillo. This tucked-away gem serves up some of Charleston’s biggest flavors and most dazzling dishes…

Thursday, December 8th 2016 5:00-8:00pm Zero George Street Hotel | Charleston, SC FEATURING Croghan’s Jewel Box DryBar Charleston Mac & Murphy Hart Jackets Lake Pajamas SYG Charleston Artist Collective Candlefish J. Stark Celebrate local Charleston vendors while finding beautifully crafted and heartfelt gifts for all of your loved ones this year at Zero George’s Holiday…

Mark your calendar! May 24: ibu Trunk Show, 2nd Floor Lounge from 5-7 pm. You’re invited -> Click here to RSVP! May 24 – June 15: ibu design takeover at Zero George June 15: ibu Dinner at Zero Restaurant by Executive Chef Vinson Petrillo, 5-course prix-fixe menu inspired by global flavors, $95 with beverage pairings. Reservations required. Just…

SP Young Chef Menu Potatoes baked in seaweed and salt, mussels cooked in whey, buttermilk, sorrel Cobia poached in spring garlic, anchovy, onion, ramson Lamb, caramelized yoghurt, carrot, liquorice ‘Benne Wafers’, green tea, lime Early season strawberries, elderflower, fresh almond, almond cake As champion of the national competition to represent the USA in the international…

Zero’s Executive Chef Vinson Petrillo and Top Chef Kristen Kish are co-hosting Food is Love – a six-course tasting menu experience on Saturday, February 13, 2016. The prix-menu ($225 per person) includes wine pairings. For reservations, please call Zero Café + Bar at 843-817-7900.

The 10th Annual Palette and Palate Stroll is coming up on Friday, July 17th! Zero Café + Bar’s Chef Vinson Petrillo will be among the local chefs handing out samples. Stop by and say hello to him at Dog & Horse Fine Art, which will feature a special exhibit of fine 19th century dog and…