A Farm Table Affair
Land, Sea or Air. The choice is yours for Chef Vinson Petrillo’s Farm Table Dinner, a custom menu designed just for you and your private party featuring the best of local and seasonal ingredients, including your protein preference cooked on our tableside grill.
This extraordinary culinary experience is hosted alfresco in our oyster shell courtyard (weather permitting) or on the covered piazza of our outdoor restaurant. This dinner must be booked at least one-week in advance and is available for parties of 8 to 12 guests.
Zero George Inquiry
Our friendly staff will get back to you within 2 business days.
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